Kawagoe, Saitama, Japan｜Fukaiya (Fukaya)

Thank you for the delicious food and wonderful service. Beautiful restaurant!

A famous kabayaki restaurant discovered by accident Super delicious🥹🥹🥹 I originally looked for a relatively well-known store on the Internet. But because there are so many people, we have to wait for a long time Later, I walked to a location at the back. Found this store that opens late After waiting outside for a while, we were welcomed in. The boss is a gentleman between 7 and 80 years old When you come to order, you are respectful and very polite. The most fearful thing about eating eel is that it tastes earthy But the eel here has no earthy taste at all And it really melts in your mouth when you put it in your mouth Later, after reading the comments, I realized that only locals come here. Most tourists don’t know much about this place. Really so lucky 😍

I wanted to eat eel, so I visited this place with good reviews. Visited immediately after the opening time, referring to the post that it would be good to go early because the day's session will end soon. The skin of the eel is crispy, and the body is soft and baked, and the sauce is just the right amount of refreshing feeling. I often eat eel from Chiba, but the taste is different from Chiba's eel. nice experience! Hospitality is polite, nice staff. After a while, there was a voice saying that today's portion is over. . . Really recommend going early! The toilet door is a bit tricky, so be careful!