Kasukabe, Saitama, Japan｜鰻川 (うなせん) イオンモール春日部店

visit after a long time The prices have gone up a bit and the menu has expanded. I used to think it was too cheap, but now that the price has risen, I think it's still cheaper than a typical eel restaurant. I ordered the bamboo set and the white grilled product. Did you bring the shirayaki right after it was freshly baked, and the eel's fat is still bubbling? The shirayaki was so delicious that I even ordered it as a souvenir for my family. Recommended for a little luxury. I will go again.

As expected from the claim that it is domestically produced eel, it was delicious. (Although the price is amazing...) I like that you can freely add sauces. The menu said eel was born and raised in Japan, but was it Mariana born and raised in Japan? (lol) Or purely domestically grown from eggs! ? Anyway, it was delicious, including the garnishes.

This is a store I've been interested in for a while. I came here because I wanted to eat eel. I ordered the ``Matsu'' for ¥2980, which comes with soup, chawanmushi, and pickles. The eel was plump and very delicious, but as others have said. It's a shame that the food was bland...or rather, it didn't have any flavor. Maybe it's because the eel has a strong flavor? The price is not too high and is just right, so I will visit again.