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Kuwana, Mie, Japan炭焼きうなぎ 新栄

Unagi restaurant, Kaiseki restaurant at 229-2 Izumi, Kuwana, Mie 511-0838, Japan

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Rating

4 (86 comments)

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Opening Time

Open Time: 11:00

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Price Range

¥3000-5000

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Phone Number

+81594-21-3020

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Location

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Reviews

More Comments at Google Map

Highly rated among うなぎ I have ever eaten! The unagi is very soft while it's skin is crunchy! With every bite your taste buds begin singing and dancing!! Don't believe me? Try for yourself. I highly recommend it for those who love unigi and get sick of fast food unagi. Take away orders are also available.

Uoshiro's sister store. It's new and beautiful. The seat has 3 injuries for 4 people, 2 injuries for 4-6 people, and 1 injury for 6-8 people. In the case of a large number of people, it seems that Mr. Uojo can do it. I made a reservation this time, but it was already sold out today. Better to make a reservation😚.

The store opened in July this year. Kuwana's famous store [Uojo] new store🎉✨ in the store You can also see the grilling area, and it is unbearable to look up at the fan and grill it! Furthermore The way they are marinated in the sauce is the best😍 This time I ordered 3 types of Okonomiyaki bowl 3,150 yen Three cute round bowls have appeared (there are also two types) Grated yam, Shirayaki, Ochazuke, etc. You can eat little by little♪ Or rather, when I ate it It wasn't little by little. Very full 🤣 It looks cute and the volume is enough 💪 Very satisfied! ! It was a perfect menu for those who want to eat various flavors! the other one is Ordered hitsumabushi. Hitsumabushi comes in sizes ranging from small to extra-large, so I'm happy to choose this as well♪ this day is one size larger than the small size Hitsumabushi I received 3,900 yen. The crispy surface with the sauce shining is the best😍 I also ordered the liver. about to burst It was plump and delicious! The eel Uses Kiso Sansen eel. We have a production system that can supply high-quality domestic eel all year round, so you can enjoy it regardless of the season. The ingredients used for the sauce are Local, Kuwana Tamari soy sauce. Traditional handmade soy sauce that has not changed since ancient times. I also lived in Kuwana, I'm from Mie Prefecture, so I don't know if I'll be relieved, but it's a very delicious sauce 🥺🙏 I really liked it ✨ The rice is Koshihikari, which is procured directly from local farmers. The rice is also very delicious and the water is good 🤔✨✨ The rice was a perfect match for the eel and sauce! There is also a mini bowl for children, There is also takeout Come on✨🙋‍♀️ Thank you for your meal 🙏✨

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