Nagoya, Aichi, Japan｜Unadai

I heard that they serve Kanto-style eel, which is rare in Nagoya, so I made a reservation and visited with my family. The parking lot is large and easy to park, and the store is new, bright, and clean. As everyone knows, the price of eel changes depending on the amount of eel. Average eel bowls start at 1,800 yen. The special price is 2,700 yen for one animal. Hitsumabushi is 100 yen more expensive each. It's about half the price of my favorite famous store! I ordered the hitsumabushi special. Hitsumabushi is served on a tray with dashi soup, condiments, and pickles. The eel is steamed, so tastes vary, but in Nagoya it's grilled, so I guess I prefer the soft, fluffy type of steamed eel. For me, it was delicious. At this price, I would like to come again.

Eel, a luxury ingredient, has finally become a gourmet food for the masses! It's located just off the Arimatsu Interchange, next to Tantanmen Hibana, and at first glance, it looks like a ramen shop just like Hibana. There are L-shaped counter seats and table seats inside the store. This looks like a ramen shop again! 😳 I ordered [Hitsumabushi: special] Even though we use one eel...the price is incredible!! 2800 yen!!! This is exactly the price for the masses. As for the taste I'm curious about... The eel is grilled in the "Kanto style" and is steamed to make it plump and crispy on the surface. Above all, I was surprised by its thickness! The eel that has had all the excess fat removed doesn't get fishy or greasy even when you add dashi soup to it, so it's delicious no matter how you eat it 🙌✨ Since only one eel is used, there is plenty of eel. I can't believe you can get this kind of hitsumabushi at this price...! Apparently business hours have been shortened? This price has been achieved through efforts such as narrowing down the menu. It was a new-age eel restaurant that you can easily visit without worrying about the store's appearance or price.

This is an eel specialty store located in Midori Ward, Nagoya City, Aichi Prefecture. The characteristics of the store are reasonable price Eel bowl average price starts from 1,600 yen↑ Hitsumabushi average starts from 1,800 yen↑ Made with domestic eel Special cooking It is served in a "steamed Kanto style" style, which is rare in Nagoya. Calm atmosphere The store is spacious with table seats and counter seats. Feel free to enter even by yourself directions Nearest station: Meitetsu/Arimatsu South from Arimatsu Station⬇, Tokai Minami Line No. 243 Parking lot/Yes