Nagoya, Aichi, Japan｜Unatoyo

Find and visit 22 100 Famous Stores. Even if you don't like eel bones, this is a delicious eel with a combination of "crispy" and "fluffy" flavors! ⚫︎Unajyu (bamboo) Not only the eel but also the liver soup was delicious! The restaurant's seasoning is generally bland, so you'd rather people enjoy the taste of the ingredients as the main ingredient. Personally, I wanted a little more sauce with the rice, so I asked for it, and they put some sauce in the cocotte! There is also a courtyard, so the tatami room has a great atmosphere. I think I'll be able to sit down for lunch on weekdays, so I'm aiming for it!

I visited for lunch. I arrived around 1:45pm on a weekday, so I entered without waiting. Lunch LO is 2:00 pm and lunch is served until 2:30 pm. The skin of the eel was crispy and the meat was fluffy and delicious. When I entered, several groups came out, so it might be crowded until around 1:00 p.m. It's delicious and has a lot of volume, so I want to enjoy it slowly. I would like to visit you again. The general is also kind and makes me feel good🎶

When I updated my review, a switch was turned on and I couldn't stand it anymore, and it happened on a weekday night. When I called, I was told that they are not accepting reservations from June to September. The three of us met up and visited before 7pm. There is space in the corner parking lot, so it looks like we can go there. Enter the store through the noren. I was greeted brightly and went to a tatami room in the back. As expected, a good shop has a warm atmosphere (joy). I couldn't decide on the menu, but I went for Kohakuju and my companion went for Tokujodon. Waiting for a while while drinking beer. The general wrote all the replies in the notebook on the table! The meal was served. Here, I'm copying my first shirayaki with rock salt and seasonings. Delicious! Share it with two people. Nagayaki is also delicious! The three of us finished eating in a good mood. I thanked the kitchen and left the restaurant. I'll come again. · · · · · · · · · · · It's very delicious and the restaurant lives up to the reviews and rumors. (This was a rough review, so I'll go back to my memory and supplement it with my first use.) Although I have lived relatively close to the store for over 20 years, I have never used public transportation as I often pass by the store. Because it's best to have a glass of it when eating eel. While I was doing this, my child was able to drive, and I received a request for an eel, so if they would be willing to drive me, I remembered this place, made a reservation over the phone, and the three of us visited for the first time. I parked my car, inhaled the scent, excitedly approached, and stepped through the noren curtain for the first time. Our cheerful customer service will guide you to your seat. When you look around from your seat, this eel restaurant has a very nostalgic feel to it. I'll have a beer and wait. Did you choose the special rice bowl? Now. First bite...Wow! The aroma, sweetness, and texture...this is amazing. The three of us looked at each other and nodded, "It's delicious!" "That's amazing, I'm glad you came." I think I ordered two more dishes, but the overwhelming majority was eel, just eel. Thank you for the meal. This is my first request, and I have been using it about once a year. It's always very delicious. thank you! !