Toyota, Aichi, Japan｜うな房

A popular local store with a constant flow of customers. The eel is plump, the skin is moderately crispy and very delicious. Although it is a long-established store, I was surprised in a good way that the restroom was very clean. I would like to visit again.

I've been here several times and it's delicious. My daughter and I didn't like eel until we ate it in Aichi, but when we tried it, we were thrilled to find that it had no odor, was fluffy, and tasted better than meat. I love it now. I made my debut at another store, but I continue to go here because it's easy to get to. This time, since Mother's Day was a bit late, I came to the store with my daughter and received the mini-mabushi ``top''. It's delicious to eat as is, it's delicious with green onions and wasabi on top, and if you add dashi stock, it'll go down your throat. I thought it was so delicious, and my chopsticks moved so easily that I wondered who had eaten it. Even the mini size is just the right amount. Thank you for the meal. Mitarai has one entrance, but once you enter, it is divided into sections for men and women. Is beautiful.

Visited after 12:00 on weekdays. There were quite a few cars parked in the parking lot. I ordered eel junami. It was voluminous and filled me up! The eel was very delicious, with a fluffy texture on the outside. You can also add your own sauce, so I think it's good for people who like sauce. Infection prevention measures were in place, with clean partitions, alcohol disinfection at the entrance, and temperature checks by the staff, which gave me a sense of security that it wasn't just a store. It was also nice that they provided refills of tea in new tea cups. Customers are coming to the store one after another, which makes sense. It was a feast.