Kisarazu, Chiba, Japan｜川清

The Unagi served in this local restaurant is absolutely amazing! The price is very reasonable too for this kind of quality! This place is a must-try in my opinion.

The unagi is tender and delicious. A bit expensive but worth it.

I went there for the first time after being introduced by a friend. It had a nice grilled aroma and was very delicious, but I felt the bones were strong. The sauce was sweet and spicy, just the way I like it, and had a light flavor that wasn't too strong. The liver in the liver soup had a slight smell. The pickles were average and the tea was weak😅 Special Unaju (comes with Kimo suction) 3,300 yen Upper Unaju (with Kimo suction) 2,900 yen