Tateyama, Chiba, Japan｜天友

The restaurant is typically Japanese, the food is amazing, for who looking something traditional and mamma stile food here is the place to come!!

My name is Michael Westin A drifter who wanders in search of lunch. Today I came to Tenyu, which has a long-established feel. The interior of the store is old and nostalgic, and the appearance of the Showa era is comfortable. On Sundays, Nodojiman is airing on TV. Immerse yourself in nostalgia. There aren't many menus, so I chose the tempura bowl and miso soup for the time being. The hot tea soaks into your body. The stove in the center of the store resembles the one in the classroom when I was in elementary school. In order to make it easier to operate, the original pedestal is attached so that it can be moved. When it's winter, you'll definitely have a kettle! That's how I arrived at Tendon. I heard that it was good, but I don't feel that way. The customer who came later ordered a small amount of rice, but is it a small meal? There are enough tools for 1000 yen. Shrimp tempura is also closed and has a response. The spiciness of the shishito pepper matches the sweet sauce and is delicious. As I ate more, I began to feel the richness of the rice. The bowl is tightly packed. The secret to gluttony is to keep water to a minimum and eat little by little. Even if you eat miso soup at the end, it will not become loose. Auntie must also know how to eat a lot. Thank you for the meal That's all

I've been going here for over 20 years. An old-fashioned tempura restaurant. It has a nostalgic taste that you don't have in the city. The miso soup is also exceptional.