Moriya, Ibaraki, Japan｜舎人亭

It feels like a normal set meal restaurant, and there's nothing special about the interior decoration, but since you don't eat inside the building, the problem is the taste. Menu prices (with main items) Eel bowl (top) 2,650 yen Unadon (special quality) 2 tiers 4,400 yen *Both are liver sucking Grilled eel liver 300 yen What's more, on the day of the Ox, it was said to be ``domestically produced in Kagoshima'' at this price. According to the owner, he is very particular about his eel. Delivery is also available upon request, but considering the degree of grilling, I think it's best to eat it inside. Both the rice and the amount of eel are very filling.

This is my favorite shop, with a pleasant owner and a slightly unfriendly son! The eel is definitely the most delicious here. The price is reasonable, and the fluffy and melt-in-the-mouth eel melts in your mouth and is exquisite. The inside of the store is not clean at all, with sticky sauces on the desks and tabletops, and no tissues. But the eel is so delicious that you don't have to worry about that! !

We are a cheerful and friendly father and a son who doesn't talk much but is very attentive! You can eat soft and delicious eel at a cheap price, so please try it at least once! Also, please be careful as the large serving of rice is really large ❗lol