Narita, Chiba, Japan｜Surugaya

The meal is great. The staff are friendly, and can speak English.

Had deep fried river shrimps and top grade seasoned unagi rice with Jumai Ginjo were authentic and excellent. Well worth the long long waiting time. The best we have eaten.

Fantastic unagi restaurant with the freshest unagi you could get. I'd recommend the large size unagi serving which will set you back just over 5000 yen. Once you've ordered it'll take approximately 20 minutes for them to cook and bring it to you. It's all freshly grilled over charcoal once you order. Staff are attentive with green tea refills and they are welcoming. Definitely will be back. Weekdays no real wait but weekends plan accordingly with time to spare. It's proximity to Narita Airport is good if you wanted have a walk around and get some food before going to the airport. There are also quite a few sights around the restaurant.