Hitachi, Ibaraki, Japan｜天勢

Great place for eels!

The taste that I have been eating since I was young. It doesn't have the glamorous atmosphere or the liveliness of those days, but it's a polite attitude to cook and delicious meals✨ I want to go again

When I was single (more than 20 years ago), I used to go there about once a month as a reward. After getting married, I was busy with my children, so I couldn't do it. I missed Japanese food while I was working abroad, so I ate it as a takeout when I returned to Japan. Today, I had Unaju with my family after a long time at the shop. It's now my son's generation, but it's the same deliciousness as the previous generation. It was very delicious at a reasonable price. There are only 3 tables and a counter, so I think it's better to make a reservation.