Hitachi, Ibaraki, Japan｜せきた

Omika is a long-established eel restaurant that has been around for nearly 50 years. very delicious. Omika is not a super famous tourist destination, but it is a shop you should stop by if you are passing by. There's no menu. It was about 13,000 yen for 3 eel jus and 2 bottles of beer, so I think one unaju was about 3,500 yen. Comes with liver soup and pickles. It's an eel dish, so it's not cheap, but you can't go wrong with this restaurant. Highly recommended! Please note that eel dishes take a long time to prepare (at any restaurant). Don't do it if you don't have time. It's best to make a reservation and let them know your arrival time.

A restaurant without a menu. Probably only eel. After ordering, the meat was cooked right in front of me, and the meat was very plump and delicious.

Plump and delicious eel restaurant 3300 yen with large eel, liver soup, pickles, and small bowl. I was very satisfied from noon!