Shinjuku City, Tokyo, Japan｜Tamoiyanse

Japanese regional cuisine restaurant. You can taste Kyushu/Miyazaki dish , in paticular, "Jidori Momoyaki" , "Chickin namban" with craft beer named " Hideji beer" is must-do selection.

yummy

An employee who has worked hard for many years is departing! This is also a trend of the times. To thank you for your help, I would like to thank you with some local Miyazaki cuisine. On this day, we had the mizutaki course. tofu salad Seared bonito Seared local chicken Charcoal-grilled local chicken chicken nanban Cooked in water fish cake Sweet potato tempura Stir-fried vegetables with miso Fried millet eel Rice porridge with mizutaki soup A course that you can't even finish. As expected, I thought that a la carte would be better here, but I was very satisfied with a small portion of the food. Recommended for young working people!