Osaka, Japan｜Kakuei

It was very delicious. You choose a skewer course and the meals come out in order. The owner, who must have been a very attentive person, asked us if there was anything we couldn't eat and offered us a different menu. When we ran out of drinks, they noticed right away. However, the two older staff members unfortunately couldn't see what was going on around them.

The oil is refreshing, and you can enjoy an elegant taste of kushikatsu. There are many local regulars in the calm atmosphere of a long-established store, but I think that first-timers can feel at ease with the bright hospitality of Osaka. We recommend the filling asparagus and banana ice cream kushikatsu for dessert.

There are courses, so you don't have to worry about the price of each seed, and the store is easy for beginners with clear accounting. They carefully fry it right in front of you, and they tell you what seasonings to add each time you serve it. We stayed for about an hour and spent about 4,000 yen for 10 kushikatsu and 2 alcoholic drinks. I was a first-time customer as I arrived just as the store opened, but by the time I left, it was quite busy with families and elderly couples who seemed to be regulars.