Yokohama, Kanagawa, Japan｜芋蔵 横浜鶴屋町店

Kyushu black pork and shochu brands are lined up! An izakaya where you can enjoy delicious dishes from Kyushu, I stopped by the imo storehouse~ The restaurants in this building are all fashionable shops. The private rooms separated by lattices are slightly dimmed and calm. The first thing I ordered was the vinegared saury sashimi. Seasonal appetizers that are seasoned with fatty saury and lightly roasted to give off a fragrant aroma. Assortment of 3 Kinds of Horsemeat Sashimi Red meat is too soft! Plenty of red meat and irresistible deliciousness. The marbling is a superb dish that makes you feel special. Everything is from Kyushu, the production area of ​​horsemeat sashimi. Horsemeat I wonder if it's delicious to bake? It goes very well with Kinko soy sauce, a sweet soy sauce from Kagoshima. Charcoal-grilled black pork satsuma marinated in miso This pork is sweet! And plump! The black pork satsuma that has been thoroughly pickled in miso makes you want rice. Packed in a multi-tiered box, it is Ariake Aosa dashi rolled omelet. These days, tamagoyaki is in the middle of the day! The chin soup oozes out below, which is also delicious. Kyushu Tama Pollack roe and mustard greens chazuke The onigiri is grilled in a specially devised chazuke, and the outside is covered with a crispy and gentle soup stock, which looks like a Kusudama. I pour soup stock over it and eat it, but well, it's delicious! Hakata mentaiko, Miyazaki mustard greens, and Ariake seaweed are in Kusudama. Enjoy it with chin dashi, and the grilled area is fragrant. Shibushi Arabiki tea brulee ice cream Wakoen Arabiki tea The scent of tea leaves is amazing! Rich fresh cream matches cold ice cream.

Good evening ❤️ For dinner tonight, I went to [Imozo Yokohama Tsuruyacho branch] in Yokohama! ! There is a famous izakaya located on the bridge in front of the northwest exit of the Minato Mirai subway line. Turn right there and you'll be on the 3rd floor of a building right next to it, very close to the station. I liked the private room because it was very date-like and had a nice atmosphere ❤️ Today, I drank from the first drink, which was unusually cloudy plum wine on the rocks. From the appetizer, a dish of eel caught in Shibushi City, Kagoshima Prefecture is served on top of pickled cucumber, which is very tasteful. I call it Unakyuu, and I like it, Unakyuu. The food menu is also very easy to understand with photos and text! like! ! ❤️ The customer service at this store is amazing! ! ! ! ❤️ The manager is refreshing, bright and very likable! It might be the best izakaya I've been to so far! ❤️ (I've been there a lot, but this might be the best) It's refreshing and lively, and the whole store is lively! ! ! ❤️ This is a store I would like to recommend. [Aoriake Aosato Vegetable Green Salad] Order half size! Even the half portion is large enough to be eaten by two people, and the fresh lettuce and tomatoes are delicious. [Cabbage stir-fried with garlic on an iron plate] The cabbage has become soft and has a great seasoning! ! ! [Iburigakko and cream cheese] The golden ratio between the aroma of Iburigakko from Akita and the sweet cream cheese was amazing. It's on a cracker so it's easy to eat! ❤️ [Dashi-rolled egg plain] This masterpiece, seasoned with particular attention to the flavor of the soup stock, goes perfectly with plum wine ❤️ Warm and delicious ~ a hearty taste. [Sweet potato stick] Wow! ! This arrangement is amazing, but is it Instagrammable? ? ? ? (^^) There's a sweet potato that looks like it's about 25cm long! ❤️ Serve with honey mayonnaise! ! I can't stop now (^^) [Satsuma Daichi's Sakurajima nokke platter 2,780 yen] You can enjoy three types of ``Black Satsuma Chicken, Black Beef, and Black Pork Satsuma.'' Wow! ! It looks like Sakurajima! I just went to Kagoshima two weeks ago, and coincidentally the attraction is amazing. ❤️ Kurobuta pigs from Kagoshima's Satsuma Peninsula that are carefully raised on feed are very famous! ! A gorgeous assorted plate served on a stone grill! It's really full of meat! ! ❤️ It's really delicious when you dip it in rock salt! The elasticity and muscularity of the black beef gave it a Kagoshima feel, and the soft texture made it truly delicious. ❤️ Deep-fried chicken There was juicy chicken inside the crispy batter! This is also exquisite. Dessert is Kagoshima Anno potato cheesecake ❤️ Share this too ❤️ The sweet potato is nicely mixed with the cheesecake, making it smooth and delicious⭐︎ I’m glad Berry was on board too ❤️ It was a fun dinner in a private room and I was able to eat meat! ❤️ The customer service is amazing, so please come and try it out!

The food is good and there is a wide variety of alcoholic beverages. Well, the price will go up accordingly...