Amagasaki, Hyogo, Japan｜茶利

Great small okonomiyaki place. A nice mix of Osaka-style and Hiroshima-style okonomiyaki. I would highly recommend if you love okonomiyaki or want to eat something made with love and care.

I made a mix today. The owner will carefully grill it for you. I'll have a beer and wait. It will be completed in just a few minutes of waiting. This is a type of shop where you make your own mayonnaise. I put a lot of it on. that? I thought there was no gang, so I asked. There was. I came out from behind the shopkeeper. There were two types of gangs. There seem to be two types: regular and spicy. You'll be served a lot of ordinary dishes. When I tried it, wow, the taste of the dough was absolutely delicious. It might be a long time since I've eaten such delicious okonomiyaki. It's so delicious I can't stop eating it. I mixed it so I could enjoy the taste of different ingredients. Pork, shrimp, squid, octopus. ．． ．． ．． ．． I finished eating it in no time. The yakisoba that the person next to me was eating also looked delicious. I would like to try the yakisoba next time. It was a very delicious okonomiyaki restaurant. It's been a long time since we've had a big hit store. I regret not going to such a delicious okonomiyaki restaurant.

I've been going there for 40 years. The master continues to make delicious okonomiyaki just like he did 40 years ago, and it's really fun to talk to him about it. Chari is my favorite okonomiyaki restaurant in Japan!