Higashihiroshima, Hiroshima, Japan｜お好みハウス たまご

I visited here on the way back from a visit to the Sanjo Tumulus from a relative's house. Since I came to Hiroshima, I searched for an okonomiyaki restaurant on Google Maps and found our restaurant near the ancient tomb, which had over 4 reviews. It was around 1:00 PM on a Saturday, and although there were counter seats where you could eat on the iron plate, there were about 4 empty tables, so I was alone. Water is self-service. I ordered meatball soba for 700 yen (tax included). In terms of taste and quantity, if you can eat it in Osaka, it will cost about 1000 yen, so it is a reasonable price. The food that was served didn't have enough sauce for me, so I poured a generous amount of the sweet and spicy Otafuku sauce provided at the table. The customer at the next table ordered a double soba, which was a huge amount. If I have a chance to come again, I would definitely like to order it. I visited on foot that day, but there are about 4 parking spaces in front of the store. for your information.

I went to eat at the recommendation of Hirodai's second son. It's crowded due to its popularity, but the proprietress kindly guides us around💁The taste is very gentle!It was the most delicious Hiroshima okonomiyaki I've ever had!

I was brought here by a friend of mine. It's delicious and makes you feel good. (However, there are individual differences lol) The ingredients are well prepared and match the sauce. You can choose between sopa and udon, and you can also add mayo as an option to create your own okonomiyaki. It's also large and heavy. What impressed me was that the circular okonomiyaki was cut into four pieces, and the circle was turned inward and served squarely, which was novel. Homey, lots of comics, delicious It was a great satisfaction. Good luck despite the coronavirus pandemic!