Iida, Nagano, Japan｜Yukimoto

Good food, good service, good restaurant!

It took me three and a half hours to visit. I made memories that I will never forget! I don't think I'll ever eat so many matsutake mushrooms again or again. Anyway, I was able to enjoy the aroma of the food, which made me want to drink alcohol. I heard that the bear and matsutake mushroom sukiyaki was served as a special dish. It was so luxurious and delicious that I will never forget it. The chicken stuffed with root vegetables and grilled was so tender that I ended up eating it all in one go, even though I was supposed to be full. The atmosphere of the store is also nice. Thank you very much for the wonderful memories.

Yunokimoto is located in Iida City, a fertile land surrounded by the Central Alps and the Southern Alps. Here, Japanese dishes that make full use of the seasonal life such as mountain vegetables, river fish, and wild game are served. The taste, which has been stripped of anything superfluous and emphasizes only the umami, is a technique that can only be achieved by facing ingredients and Japanese food sincerely. In addition, the Japanese-style private rooms, the Japanese garden, and the furnishings that change with the seasons add vividness to the "four seasons" that you can enjoy with all five senses. Located about 3 minutes from Iida. Rich greenery increases the experience value of the approach to the entrance. You can enjoy your meal in a spacious private room with a view of the garden. An overwhelmingly delicious course where you can enjoy seasonal ingredients in a cooking method that is not bound by the framework of Japanese cuisine.