Kitakata, Fukushima, Japan｜割烹寿司おゝ多

Ota is the most important lunch restaurant in Kitakata for me, including the famous ramen shop. On weekdays, you can have a delicious seafood lunch that is different from the general conveyor belt sushi in terms of ingredients and techniques. And at a surprisingly low price. Except for the banquet seats on the second floor, the small restaurant has only 6 counter seats and 3 tatami mats, so I really don't want to tell anyone.

Shrimp Tenju (3 pieces) There are 2 and 3 large shrimp tempura, but I got 3. It was very delicious with plenty of tempura sauce soaked in the meat.

Seafood rose chirashi lunch is very delicious. The miso soup has a very deep flavor and goes well with chirashi. Matcha ice cream for dessert and non-instant coffee complete the meal perfectly. It wasn't a lot, but it was a satisfying lunch.