Kofu, Yamanashi, Japan｜Bar Ashibi

I went there for the first time because it seems to be a shop that has been around for a long time.

I want to see Mr. N again. I'll go see you. I want to be knocked out by Old Absinthe. From the son of a sake brewer to a chief bartender at a hotel in Tateshina Kogen. Morning service as a waiter at the Kofu Hotel. If you want to be a bartender or serve customers, you should go to Masuigi.

This is an authentic bar with a wide selection of authentic cocktails and spirits. It's also fun to talk with the master, who is surprisingly talkative.