Ashiya, Hyogo, Japan｜Ashiyanikki

A bar on the second floor of a building near Hanshin Ashiya Station. There are many fruit cocktails, and depending on the season, seasonal fruits will be used to make delicious cocktails. In addition, it has long hours of operation, and there is a solid food menu such as pasta and sandwiches, starting with the specialty curry, so it seems to be useful not only as a bar but also as a second bar. The threshold is not as high as I thought, and I can spend comfortably.

How long has it been a bar since the corona epidemic? It was awesome 😃⤴️⤴️.

The atmosphere is good, and all the staff members provide sophisticated and smart customer service. I love fruit cocktails. In the summer, we ask for warm and cold towels, but I thought it was interesting that if you asked for something cold, they would give you a towel that was frozen like sherbet.