Tsuchiura, Ibaraki, Japan｜吾妻庵総本店

Great soba in Tsuchiura! Highly recommend it, the tempuras are delicious , made from super fresh shrimps. The owner is very kind and nice person!

Midsummer day during Golden Week. Go for a late lunch. I had cold nukisoba and tempura soba. The tempura cake is crispy with the aroma of sesame oil. The soba noodles were also delicious and very satisfying. Tenzaru's shrimp tempura also contains small shrimp and is very filling. The view of the garden from the tatami room is wonderful, and I'd like to eat there next time. I felt like I was on a little trip.

A long-established soba restaurant with a great atmosphere I ate Tenzaru Sarashina type, smooth and easy to swallow. The dipping sauce is also delicious! The tempura also has a light oily feel! The atmosphere made it twice as delicious!