Fujisawa, Kanagawa, Japan｜すき焼き ちかよ

Very private dining experience, in a small restaurant which is “hidden”. Had our dinner after visiting Enoshima island and to our pleasant surprise the food was absolutely incredible. The beef is of the highest grade possible and it was cooked to perfection with just the right amount of soy sauce + sugar. The chef / owner also speak simple mandarin which is a big plus.

The best sukiyaki in the world! ! ! ! It's so delicious that words can't describe it! ! ! It is recommended that everyone who comes to Enoshima must try it! ! ! 🌟🌟🌟

I visited this sleek restaurant with my Italian friends visiting Japan to experience Kyoto style sukiyaki, which dates back to Meiji period when Japanese government promoted beef meat as part of their modernisation policy. With very affordable price, especially compared to other sukiyaki restaurants, we had mouthwatering wagyu sukiyaki cooked by the owner in front of us. Needless to mention the quality of wagyu beef, you can see the attention to the detail they put such as iron cooking pot, rice and atmosphere of the counter. The owner are very friendly and funny with a lot of back stories how he reached this style. Highly recommended for everyone.