Hatsukaichi, Hiroshima, Japan｜Sushitatsu Yume Town Hatsukaichiten

The ingredients are large and the freshness is good. The prices are reasonable, and you'll probably find it in stores in the Kanto area. I used it on my way home, but I would like to repeat it. I would appreciate it if the variety of alcoholic beverages was expanded.

Sushisen Sushitatsu is a popular sushi restaurant that is well worth the wait even on weekends. The reason for this is the size and variety of ingredients. And all because it comes at a reasonable price. The most famous dish is the horse mackerel nigiri. The bones of the horse mackerel are carefully fried by the staff so you can eat them from the head. In addition, "Negitoro Gunkan" is also served in heaps, and you will be surprised at the volume. In addition, "Battera" is also thick, and its presence cannot be overlooked. In addition, the side dishes such as “Karaage” and “Geso Tempura” are also very filling and high quality, so you can fully enjoy them other than sushi. And no matter what you say, the taste. There is a deliciousness that can be satisfied enough even with cheap plates. In particular, the soy sauce they use is Yamanaka soy sauce. Its rich flavor enhances the umami of sushi. At Sushisen/Sushitatsu, you can enjoy not only sushi but also other menu items. How about visiting once? It will surely become your favorite store.

The wait is long on weekends, but it's worth the wait at the main store as it's just as popular. Anyway, the story is big and rich in variety! Moreover, the price is reasonable. The specialty is the shape sushi of horse mackerel. Negitoro warship can also be heaped. Battera is also thick and recommended. Side menus such as fried chicken and geso tempura are also voluminous and high quality, so you can enjoy other than sushi. It's a taste that satisfies even a cheap plate. Soy sauce is Yamanaka soy sauce!