Kofu, Yamanashi, Japan｜Idumi

Amazing experience with ikezukuri

Lunch is good, but dinner is better. No matter when you visit, there are seasonal ingredients, and you can feel the season deliciously with a level of cooking that you can't do yourself. On this day, boiled summer vegetables, deep-fried sorghum, salt-grilled sweetfish, etc. I added the okonomiyaki sushi depending on the situation of the material, and the ark shell was good ♬

●Omakase 10 piece nigiri 1,100 yen/Tairyu nigiri 1,595 yen/Kobegore Kaisendon 1,760 yen (2022.11.11) ● Spilled seafood bowl with conger eel 1,750 yen (2022.09.29) ●Kobore seafood bowl 1,500 yen (2022.05.05) Great taste, volume, and cost performance ●15 big catch nigiri 1,540 yen (2022.04.10) ●10 pieces of omakase 1,100 yen (2022.04.07)