Kobe, Hyogo, Japan｜Masago Sushi

Every year, fugu nabe is here. It's affordable and the portions are large, so you'll end up eating the last drop. The course includes blowfish sashimi, teppi, blowfish nigiri, hot pot, rice porridge, and dessert. The ponzu sauce is also delicious. I'm looking forward to winter. Of course, the sushi is also elegant and delicious with polite work. Locals are welcome. Even if you come from far away, it's convenient because it's only a minute away from the station.

The ingredients are big and delicious. Reservations are recommended as there is a raised seating area, a tatami room, and a counter.

A gentle husband and Mr. Itamae had a pleasant meal and ate a grouper hotpot.