Kobe, Hyogo, Japan｜Yokozuna

A set meal and bar with delicious fish. It seems that the fish is purchased every day from an acquaintance of the owner. The seared horse mackerel was especially delicious. Kiss's tempura is also delicious. I'm happy to be able to eat delicious fish. The menu is quite extensive, including the izakaya menu of fried chicken and fried potatoes, as well as eel. We also have soba noodles. The drink menu is also extensive, including non-alcoholic beer, beer, shochu, and plum wine, so I think it will suit many people. The staff is very friendly and makes me want to come back again. There are counter seats, table seats, and tatami mat seats, and I think it's suitable for dining with one person or a group of people. It's conveniently located near Hanshin Iwaya Station and JR Nada Station, so you can catch the train right after drinking.

I went there for the first time in about 10 years. A long time ago, I had an udon and sushi set, and the udon soup was so delicious that I couldn't forget it, so I happened to be passing by and mentioned it to my wife. It was just as delicious as before. My wife said the sushi was delicious. thank you very much.

Each item is large in quantity and cheap❗They also have rare types of alcohol. The udon soup stock is also made with bonito and kelp, so it's delicious❗ Raw red bean liver that can only be eaten in winter! Exquisite! Once you try it, you'll be addicted!