Takarazuka, Hyogo, Japan｜こばん鮨 （本店 小判寿司）

I used it for a dinner after visiting a shrine. Entered the store with 4 adults and 1 infant. The private room has a sunken kotatsu table and is quite spacious for four people. To my delight, they provided a space for infants (a bath towel on a cushion) even though I didn't ask for it. The staff were all wonderful, with a sense of hospitality in their casual conversations and how they greeted the infants. Of course, the taste is also exquisite! The price may seem a little high, but it's well worth it. Both parents were also happy. There is also a parking lot near Nakayama-dera Temple. From the customer service to the taste, it's outstanding, so I highly recommend it for a dinner after visiting the shrine.

Easy-to-understand location next to Daiei. The interior of the store is clean and tidy. It may be because of the bright customer service of the store clerk that you can enter with a frank feeling while having a sense of luxury. All the ingredients in the sushi are fluffy and melt in your mouth. It is recommended to ask for a course and add some to your liking. What left a strong impression was the baked eggplant-flavored ice cream. When I took a bite while thinking that it was about to smell, it was the grilled eggplant itself. You can choose from three types of desserts for the course, so it is recommended for those who want to enjoy a refreshing aftertaste. Overall a satisfying sushi restaurant.

We had the set menu for lunch here. It seems to be run by a family. In addition, the raw wasabi was shaved with shark skin, and I enjoyed the flavor, and it was delicious anyway. Cospa is not bad either. Next time I would like to leave it to the general and have sushi.