Tajimi, Gifu, Japan｜Sushi Hasegawa

Both sashimi and fish dishes are very fresh and delicious! Alcohol is also the best in cooking!

I'm in my 20's, but it wasn't too crowded and the space made me want to come back again. It was my first time here, and the sushi and alcohol appetizers were all delicious. Apparently you can eat grilled sickle with salt if you make a reservation. I felt relaxed in a space where I could eat slowly.

This is a sushi restaurant in Tajimi! ! It was a very classy shop and I would definitely like to go there again! ! The conger eel is exquisite! ! If you come here, you'll be missing out if you don't eat it! ! There are also private rooms that can be used in a variety of ways!