Nagano, Japan｜Sushi Yumoto

First visit to the sushi restaurant "Yumoto" located a little down from Zenkoji. The atmosphere is quite luxurious and it seems difficult to enter. Since I made a reservation in advance, I asked for a course in advance. Inside the store, it was a narrow store with 8 seats at the counter. It felt like the general and the proprietress were doing it. As an appetizer, tea beans from Kurosaki, Niigata Prefecture Then the knob Dried flounder (liver with ponzu sauce) Purple sea urchin from Yoichi, Hokkaido Sardine wrapped in seaweed (gari, perilla, myoga) Steamed abalone Nodoguro grilled with salt Horse mackerel meatball when you get into grips Shinko (Kohada's child) red squid Natural striped horse mackerel White tilefish (kelp tightening) Red tuna from Sado Island Chutoro Grilled large fatty tuna Rockfish horse mackerel tiger prawn purple sea urchin Bafun sea urchin conger eel Scrolls such as Nakaochi egg It was a very rich and satisfying course. In particular, wild striped horse mackerel and blackthroat seaperch grilled with salt are exquisite. Nagano is inland, so it's more about technique than freshness, and the general was very kind to explain various things. There was such a good shop in Nagano. It was a feast.

This is a beautiful nigiri that shows off the Edomae craftsmanship. They kindly answered all the questions I asked, and we had a great time. Not only the taste, but also the atmosphere from the entrance of the restaurant is very good. If you wanted to eat the same sushi in Ginza, it would probably cost nearly twice as much. It was a feast. This is a store I would like to visit again. postscript I visited again. It's still a nice shop. Both the owner and the landlady treated us very politely. Both the snacks and nigiri are really delicious. A lot of delicate and careful work. I ended up drinking too much alcohol. Sorry to bother you again.

Today's best dish is! ! ? ? erm... It was a natural shimaji! ! ! Today's best dish is! ! ? ? That's because, based on my completely personal opinion, I'm introducing the most delicious and recommended dish from the dishes I ordered! Please order when you go to this shop! was delicious! It tasted bad! There may be preferences such as, but I hope it will be helpful for those who are going for the first time! Mr. Yumoto made a reservation for the night of the second day in Nagano. Judging from the results, it was very delicious, and overall it's a top class restaurant in Nagano! For some reason, reviews on Tabelog seem to have mixed reviews, but why? There were so many delicious dishes that I had no choice but to choose the best dish, such as salt-grilled red throat sea urchin, sea urchin, and medium-sized fatty tuna. I will definitely go again when I go to Nagano!