Minato City, Tokyo, Japan｜Xingli Chinese Kitchen In SHINAGAWA INTERCITY

i usually dont like fukahire soup, but here, it was delicious! other dishes too, as it was part of nomikai course!!

most variable tantan-men!

Conveniently located directly connected to Shinagawa Station, Anri Chinese Kitchen is a restaurant that serves Cantonese cuisine that combines the good old and modern. This time, I tried one of the most popular dishes, Paiko Dandanmen. Paiko refers to pork spare ribs, but in Japan it is usually served with something like a pork cutlet on top of tandan noodles. It's crispy on the outside and juicy on the inside, and the sweet and spicy sauce pairs perfectly with the tangy sansho pepper. The Dandan noodles soup is characterized by rich sesame seeds and a deep richness, which pairs well with the chewy medium-thick noodles. The soup contains freshly ground green Japanese pepper, and the aroma and flavor will whet your appetite. In addition to paiko, the ingredients include minced pork and Chinese cabbage, making it very filling. For those who want to enjoy authentic Cantonese cuisine in Shinagawa, we recommend Anri Chinese Kitchen.