Machida, Tokyo, Japan｜向陽飯店 町田店

The service attitude is very good.

Last time I came here, there was fried green onion in the noodles, so I ordered it expecting to find it in the ramen. I'm a little disappointed because if the seasoning was more salty and the amount of fried green onions was increased, the ramen would be more like Kiraku or Entotsuya.

I had Gomoku Ramen and Shrimp Chili for lunch on a weekday. I think it's very delicious and you won't be disappointed even if you go in expecting "town Chinese" food. I think 610 yen for shrimp chili is cheap.