Setagaya City, Tokyo, Japan｜Tsubame

Sichuan Chinese with a sharp punch. This time it was lunch, but the taste is good, so I want to come slowly this time. Of course, it may be more delicious than Chinatown 🤗 I feel obsession. I look forward to coming again.

Used for lunch. Mapo tofu and Japanese pepper are effective, and even if it is normal, it is spicy and delicious to satisfy the spicy taste. You can also adjust the spiciness. It's a place that you can't easily go to unless you have something to do nearby, but I'd like to use it for dinner as well.

I am making good use of it. Sichuan Chinese, it's the best to eat spicy Chinese food comfortably. My recent favorite is stir-fried cartilage and shishito with spicy Japanese pepper. Perfect compatibility with beer! . The cartilage is the recommended menu, but definitely the main menu. Recently, it has become a regular menu item. happy! . It's so delicious. Mapo tofu and dandan noodles are also available. Egg soup, gyoza, and fried chicken are also quite good. The gyoza has no peculiarities, and you can feel the sweetness of the cabbage, so you can eat as much as you want. It's a shop where you can easily come by yourself. Recently, I have reaffirmed the high quality of the mapo tofu here. quite high level. While eating Tsubame's mapo tofu, I want to drink Takebuchi's large draft beer next door! . .