Nishitokyo, Tokyo, Japan｜居食台所チノス

The most incredible, homely food with the kindest cook and staff. This place holds a special place in my heart.

Delicious, cheap, voluminous, and the master is a very nice person. The master's specialty seems to be Chinese, but you can enjoy a wide range of cuisines, including Japanese, Western, and even French cuisine. Chichibu black pork liver and hormones, which are only available on Saturdays and Sundays, are specialties that can only be tasted here. Noodles and rice dishes are also available. The seasonal curry is also very delicious. There are female customers alone, and there are people who drink with their children as a family. This is the source of my energy 😃

I ate Mapo Tofu Neapolitan! It seems that they originally serve it at lunchtime, but since I had read word of mouth, I mentioned it when I went to eat it for the first time in the evening, and she made it for me! The price is also reasonable! They are currently open with reduced hours due to the coronavirus pandemic. First-time visitors are required to write their name and address in a notebook as a precaution against infection, so I did so. The owner was a very nice person!