Katsushika City, Tokyo, Japan｜Kouga

The sauce with shrimp (tsuyu soba) had an elegant taste and was very delicious. The half-fried rice was also very good with the taste I liked. It's been a long time since I've had a good Chinese meal. I stopped by for an introduction, and it turned out to be a really nice shop.

I went in for the first time ☺️ Both the people who make it and the part-timers are very nice ~ 🎶 They taught me various things in a friendly way ~ Also, all the dishes were delicious ✨ Gyoza ✨ I got another refill 😁 Thank you for the meal! ️ Thank you for the meal😃

There are drink and gyoza sets, and spring roll and shumai sets. First, mapo tofu and gomoku (bean paste) soba. I ate gyoza, spring rolls, and shumai. It's my favorite flavor. My favorite is Gomoku Tsuyu Soba (ramen with red bean paste). There are counter seats and table seats. Fried rice and mapo noodles at your favorite restaurant I ate a variety of dishes, including a la carte dishes, and they were all delicious. Small plates (evening portion) are also available. Tanmen 780 yen Mapo noodles, rice bowl 830 yen Shrimp chili 1500 yen Shrimp mayo 900 yen Crab balls 900 yen Sweet and sour pork 1100 yen Mapo eggplant 830 yen Soy sauce ramen 700 yen Bean sprout ramen 730 yen Gomoku fried rice 700 yen Shrimp fried rice 800 King crab and lettuce fried rice 850 yen Earthenware pot fried rice with shark fin 2,200 yen There are many other things.