Kita City, Tokyo, Japan｜Yoshino Chūka

This is a famous Chinese restaurant located at the west exit of Akabane Station, which was left alone due to redevelopment. Exit the west side of the south exit of Akabane Station (31 side) and turn left at the first traffic light (7-Eleven). It's a 1 minute walk from the station. This is a famous Chinese restaurant in town, but they also serve Western-style pork cutlet, omelet rice, and curry rice. Also recommended. Very polite. You can clearly see that they put a lot of heart into their cooking. If you choose pork cutlet as a set meal, it will come with Chinese soup and pickles. It's the best thing to eat pork cutlet and rice while washing your mouth with Chinese soup. The combination of pork cutlet and Chinese soup is unique to Machi Chuka. The fresh incense is also delicious. Please make it a set meal. Please be careful when ordering a large serving, as the bowl of rice is served in large portions. Drinks include cola and sake, and beer in medium bottles only. There are no chuhai products. It doesn't look like Akabane. You can concentrate on your meal. Business hours are from 11:00 to 14:00 and from 17:00 to 19:30 in the evening. Because you can smoke, the restaurant is packed with gourmet smokers from the neighborhood during lunchtime, so if you don't like smoking, it might be a good idea to come at a slightly different time. There are many famous Chinese restaurants in Akabane, neighboring Iwabuchi, and Shimo, but this may be the best-kept secret in the area. I want shops like this to remain forever.

So-called street Chinese, but Shumai is exquisite! While drinking beer, I ordered shumai and trikara, mapo tofu and stir-fried vegetables, and ate Happosai. When you want to eat something a little more, fried rice, noodles, tanmen or Chinese soba! Wontanmen is also delicious Nwanda This is it! Happily, I'm full! Good store!

Bean sprout soba, fried noodles, and fried rice are recommended.