Sumida City, Tokyo, Japan｜中国料理 竹園

There was a high level of customer service and a variety of dishes. I could feel the humanity in the customer service, or rather it felt like I was having a conversation with them, and I was impressed by how pleasant everyone was. The service was very flexible and I felt that they were actively engaged. The food was very delicious, and I was impressed by how fluffy the squid in the seafood fried rice was.I wondered how it was prepared, and it wasn't greasy. It's the chef's skill. The place was full, there was a good atmosphere, and we had a good meal. I'll see you again!

I took the Yangtze River course. First of all, I was impressed by the warm response from all the store staff. These are people I really relate to. When I thought of a hotel, I thought it would be a bit boring, but this restaurant is different. The taste was also surprisingly delicious. It didn't have the greasy taste that is typical of Chinese food. Although it is gentle, the taste spreads throughout your mouth. I go to many restaurants, but this was the first time I had such elegant, yet delicious Chinese food. All of them were really delicious and literally rolled my tongue. Just as I was genuinely impressed, the head chef appeared! ! ! He came to the table to say hello. What a heart of hospitality. "I make the oil by hand," he said. If a chef with a lot of energy can make something like this, then it must be this delicious. I am completely satisfied with the atmosphere of the restaurant, created by the passionate and delicious head chef and the warm staff who are full of service. This is a professional. professional shop. This is a store I really recommend. I will definitely visit you again. Thank you for the meal!

It was undergoing renovation work, but I was able to spend a relaxing time with the polite customer service as well as the taste. Everything was delicious, so I definitely want to ask again Personally, I really liked the rice with seafood.