Atsugi, Kanagawa, Japan｜揚子江

No. 1 Karaage (Fried Boneless chicken) in Japan!..

Visited alone for lunch on a Saturday. I was able to sit down, but it was almost full and there was a long wait for food. I ordered fried rice and gyoza (on this day it was chive gyoza), drank beer at the counter and waited. I'm glad it's in a large bottle, but apparently it's been in a large bottle ever since the store opened. I've had it many times, but this was my first time having fried rice. Looking around the store, half of the customers were ordering fried rice. It's the signboard menu. I took a bite and was satisfied. A taste I've never had before. It's not very flavorful, but it's definitely delicious. I will repeat this. The chive gyoza was also delicious. After hearing me ordering, the other customers at the other seats also ordered takeout. Cheap and delicious local Chinese food loved by locals.

A recommended restaurant for fried rice. The ingredients are good, but I feel like the soup-like seasoning is unique and cannot be imitated anywhere else. Be careful as the portion is quite large, but it's delicious so you'll enjoy it till the end. Naturally, the ramen that seems to be made with that soup is also irresistibly delicious. This is the original ramen, a nostalgic taste. Please note that there is limited parking and there is only one cook, so it may take some time to serve the food. Of course the locals know about it, so I take it easy and take it easy. I will be repeating it regularly. This is a valuable shop.