Sagamihara, Kanagawa, Japan｜Shahoden Hashimoto Miwiten

Courses that cost around 7,000 yen are now 5,500 yen, and there are many healthy menu items with lots of vegetables, such as sea urchin shark fin soup. I also like the soup with jujube. We ate happily. It was a treat.

It's delicious, so I've used it several times. This time I took the course. Among them, the shark fin soup and sesame dumplings are exquisite. I want to go again.

It was used by 12 people to celebrate Umbrella Kotobuki. We were able to hold a very solemn meeting in a private room with 2 round table seats and a spacious luggage storage. The food was really good and the Shaoxing wine was also delicious. thank you very much!