Kamakura, Kanagawa, Japan｜Shanghai Modern Ofunaten

When I lived in Japan for a year I always came back here to eat the Mapo Tofu 「麻婆豆腐」. Even though I lived in Fujisawa. When I return to Japan, this will easy be the first resturant I want to visit. According to me, this place is underrated.

The boss is handsome, the food is delicious

It's been a while since I visited. Tandan noodles are as delicious as ever. The addictive gyoza was powered up by using domestic ingredients. There were about 10 children with us, and we sat on the sofa in a private room. I was able to enjoy it without worrying even if I had children. I'm very satisfied with the taste, the atmosphere, and the courteous customer service. I still want to use it.