Fujisawa, Kanagawa, Japan｜Kotaiyo Fujisawahonmachi

We recommend the dandan noodles, mapo eggplant, and boiled dumplings here! Mapo eggplant is made by frying the eggplant once and then tossing it in, so the spicy taste goes well with the rice! The boiled dumplings were warm with good seasoning. I want you to try the springy, freshly boiled dumplings!

I will go well, the way home is also an important factor w Do you like rice vermicelli and shrimp steamed buns? It is (^^) I have been going for many years, so there are many other recommendations and they are delicious ＼(^^)／ It is a shop that I want you to open for a long time (* ^^ *) The fried chicken is also crispy and delicious! Postscript, stir-fried pork fried rice, yam and green bok choy with garlic ◎ Postscript, smoking was prohibited while I was not able to go for a while, but there is an ashtray and a chair next to the entrance.

I left Fujisawa and visited Kurenai Taiyo for the first time in two months. I ordered the standard Dandan noodle fried rice set. The taste of dandan noodles became rounder. The color of the soup has become fashionable with the taste that women prefer more than before. When I heard the story, it was changed after all. Scary red sun. I was in awe of the professional spirit that continues to pursue even though the taste and soup are usually unchanged. Fried rice ordered a strong flavor. I gave it a 5 ☆.