Yokohama, Kanagawa, Japan｜中華料理 栄濱楼

Personally, my ideal taste is noodles such as raja noodles, tanmen, and sanmamen. The customer service is not at all flattering, but it's not unpleasant either. It looks like an old Chinatown with the stores. [Additional note] Chilled raja noodles are perfect for summer! ☆P.S. I laughed out loud from early in the morning because some people have no sense of taste and say that noodles with almost no added water are "raw boiled" lol ☆P.S. Sometimes I want something different, so I have a curry bowl. It's mellow, but has a slight spiciness so you won't get tired of it. When I ordered a large portion, it was enough for three people😅 ☆P.S. New development part 5, stir-fried chicken and garlic bowl. The rice went on too long and I had leftover chicken. This is highly recommended. ☆P.S. Beer with chicken sesame set meal on Sunday. I wish this was a single item... ☆P.S. When in doubt, try Tenjindon. The volume is incredible for just one coin, and the fluffy eggs are delicious with the sweet and sour bean paste. ☆P.S. After all, this store is Sanmamen🍜 ☆P.S. Lala tofu is tofu boiled with laja noodles and soup. Spicy and goes well with beer ☆P.S. The Nikudon was quite delicious, combining the ingredients of a curry bowl with the bean paste of a Chinese bowl. ☆P.S. The last time I came here, a group of old men from the Gulf Coast workers were getting excited and saying, ``Anyone who comes here and doesn't eat curry noodles is an idiot,'' so I got curious and ordered it. I see. It's spicier than the roux in the curry bowl. This is delicious on its own, but when it's mixed with noodles, it becomes the best. This was so delicious that I wanted to eat a large portion. ☆P.S. The gomoku noodles were different from what I had imagined, but they were still delicious. ☆P.S. Shiitake meat soba is too delicious. Shiitake mushrooms are dried shiitake mushrooms. This gives the soup even more richness, and it's almost a waste to mix it with the red bean paste. ☆P.S. Newly developed chicken bowl. It's delicious, but the volume is lacking compared to curry bowls and meat bowls. ☆P.S. Newly developed Chinese bowl. The piping hot red bean paste is delicious with lots of toppings, but just like the chicken bowl, a regular serving is not enough. I thought the stir-fried meat and vegetables here was rich and sweet, but I didn't know that some people found it salty! It seems like everyone has a wide variety of tastes. However, it is out of the question to boil noodles that have not been added water. ☆P.S. I've uploaded photos of stewed soba noodles and half-fried rice. You can have up to 50 photos for a review, but if you're only posting, you can take as many photos as you like. The chicken soup is exquisite. The fried rice is crumbly, but the flavor is strong. It seems like they still have some delicious menu items hidden away. ☆Sad news Prices other than fried rice have been raised by 30 to 50 yen. The newly developed Butahiki Don was a great success. ☆Sad news 2 Tenjindon disappeared from the menu 😢

Gomoku yakisoba and fried rice are delicious. We recommend Gomoku Yakisoba and half fried rice.

Leek soba Deliciousness that does not add up! The chives are crunchy and recommended for chive lovers!