Ota City, Tokyo, Japan｜Chinese restaurant

This is a local Chinese restaurant that has been running for over 30 years. Tandan noodles are delicious with the feeling that the noodles are often entwined with the soup. Next is gomoku fried rice. The general and his wife are very kind. It is a long-established local Chinese restaurant. We recommend the standard menu such as ramen, fried rice, and dumplings. The owner and his wife are also very kind. The restaurant is clean and has partitions so you can eat with confidence.

I honestly didn't expect it to be this good. I was looking at the menu to see what would be good, but I ordered Ichiromen, which is written at the top from many menus. It is a soy sauce flavored ankake ramen, and the elegant soy sauce soup and the elegant sesame oil fragrant ankake match perfectly. The fried rice that the person next to me was asking for looked delicious, and the Dandan noodles seem to be a push menu, so I'll try asking again next time. The tsure was boiled pork, but it seems that it was also delicious. I'm happy to set everyone under 1000 yen.

A Chinese restaurant nearby. The taste is very mild, but it has a strong seasoning, and I love it.