Nagoya, Aichi, Japan｜四川

Good Spicy sichuan that is rare in japan... Very popular so you'd better make reservation

Spice charge!!! This is a small restaurant where you can find some of the most popular dishes (in Japan) from China - Sichuan. The restaurant can accommodate about 30 people in tables and counter seats. Tan tan men and mabodofu are great.

There is always a line here during lunchtime, so I can't go there during the daytime, so I use it several times at night. It's delicious no matter what you eat, but the cloud white meat (Unpairo) is especially delicious. It is safe to make a reservation because it is crowded at night. The fact that the restaurant is so popular despite being in such a remote location speaks for itself.