Toyohashi, Aichi, Japan｜慶華楼本店＋

The general is a very humane and warm person. I'm feeling good and I'll be fine too. Ordered 3 types of lunch set for 1000 yen. The amount is enough to fill your stomach. From what I heard from the general, it's homemade chili oil and sweet noodle sauce. I think that's why it's delicious Chinese food with a bit of a difference. I want to go again ^_^

I arrived a little before opening time and was thinking about what to do when the owner greeted me and said, ``It's early, but it's good.'' I took a seat and ordered a mapo tofu lunch. He was a very cheerful general and we had a lot of small talk with him. Mapo tofu is a hearty dish with melty tofu and firm minced meat. The soup also had a strong ginger flavor and it warmed my body. I would like to try the hot pot meat next time.

A shop run by the former owner of the Keikaro main store. The Keikaro main store is the second store left to the son and his wife? something like that. I thought he was definitely retired, but he seems to be in good health and his skills are certain. It's been a long time since I've had hot pot meat. Now we also have salt pot meat. It seems that the menu was put on the menu at the recommendation of a regular customer who was eating with a meal. I asked for normal and salt. Normal is still the top class taste in me among the pot meat. Salt is also delicious. The salt contains a lot of bean curd, and I feel that it has a Shaoxing wine flavor. Also, do you use oyster sauce? It feels like it's a light system, but the flavor and scent are also good.