Nagoya, Aichi, Japan｜華明閣

Sumptous meal it was. Ramen and chahan set meal amidst the winter breeze. Plus, the staff served me kindly, gently, and politely. Was so heartful for a foreigner like me.

I stop by when I go on business to Nagoya. Since it's a hot season, I ordered a set meal of hotpot meat and shumai lol It's an endless loop of rice with just the flavor you're looking for! Enjoy. However, the fun time ended quickly, and I was basking in the afterglow as I looked at the menu and wondered what I should eat next time. I don't drink alcohol, but I like the Showa-style atmosphere of the restaurant, which makes me want to order beer and gyoza while reading the newspaper during the day on my day off, and eat ramen on the way home.

I had a large serving of natto rice. I've never heard of or seen natto rice, but I love natto and wanted to try it for a long time. I think the image of mapo tofu is not tofu but natto. This is addictive~(^∀^)b