Matsudo, Chiba, Japan｜Daifukumoto Minorudai Shop

I went to a popular Chinese (not Chinese) restaurant for lunch. It was 70% full at 11:30 on a weekday. I had gomoku ankake yakisoba. I was surprised that it was ready in about 5 minutes after I ordered it, and it was delicious.There was a lot of bean paste that covered the noodles, and the noodles were slightly thick and well-cooked. Also, the soup tastes better in a slightly larger bowl. By the way, there were 185 different menu items other than the lunch menu. The parking lot is next to the store and has a well-marked signboard, and can accommodate about 15 cars.

The amount is large and it is delicious as well as satisfying to eat. In particular, the stir-fried beef and fried garlic has an irresistible feeling of garlic, and I can't help but ask for it. You can eat sizzling hot food with a realistic sound, and you will want to eat it again and again in winter. Overall, the portions are large, so I'm looking forward to thinking about ordering according to the number of people.

(2023.4.29) I wasn't sure what to have for dinner, but I came back to try some Chinese food that was evenly filling. It took me a while to decide because there were so many options on the menu, but I chose the recommendation written on the blackboard. My family also chose from the blackboard and got rice noodles that I had wanted to order for a while. Unfortunately, I couldn't take all the photos. In the end, most of the children got 5 plates of lychee. Looks like it was good. (previous post) The prices are reasonable, the portions are plentiful, and the menu is extensive. The taste also suits Japanese people. I had green onion salt soba, pork and chive ramen, stir-fried levanilla, and lychee.