Narashino, Chiba, Japan｜Keiringyozamanzoku Makuharihongoten

😀

I visited around 16:50 on a weekday. Even though it was before business hours, I was able to enter the store comfortably. Since it wasn't lunch time, the price range was about 1,000 yen for a single item, and 480 yen for gyoza (both tax excluded). For an additional 220 yen, you can order rice (if you ask for rice, it will come with Chinese soup and apricot kernel tofu). I ate "pork and garlic sprout stir-fry". The garlic sprouts are fresh and have a hint of sweetness. I can't say it well compared to other Chinese restaurants, but it felt like an elegant seasoning. I am extremely satisfied. It seems that there are several types of gyoza, so next time I would like to visit for sake and gyoza.

I'm a local! Even though it's not that close to the station, there are always a lot of people there every day. All the staff seem to be from China, and the food is authentic and delicious. Recommended dishes are shrimp chili and braised pork. The take-out side dishes are also delicious and cost-effective.