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Chiba, Japan聚福順

Taiwanese restaurant, at 2 Chome-22-12 Miyakocho, Chuo Ward, Chiba, 260-0001, Japan

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Rating

3.8 (225 comments)

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Opening Time

Closing Time: 15:00

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Price Range

¥1-2000

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Phone Number

+8143-386-8738

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Location

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Reviews

More Comments at Google Map

Really recommended! like a convenience store. Rather than buying a strange bento I definitely recommend buying here! The menu is also abundant. Excellent taste! My partner loves the leek leba advantageous bento! Noodles are also really delicious! Taiwan? Exceeds the imagination of cooking lol You can also order takeout by phone! Your cute voice will make you smile!

This is a good restaurant recommended for those who like Chinese cuisine using shrimp, those who value cost performance, and those who like restaurants where you can drink cheaply. I went for lunch, but the inside of the shop is a little dark, so it's hard to tell if it's open from the outside. The amount of each dish is a little large, so I think it's good for two or more people to share. I think it's especially good for families. The store clerk speaks Japanese well, so there is no problem with conversation. The delivery was very fast as well. There are many recommendations, but especially shrimp mayonnaise and green pepper meat, shrimp chili and garlic fried rice or shrimp fried rice. In particular, shrimp dishes are plump and delicious no matter what you eat. Also, if you add 110 yen to your lunch, you can get a set meal plus a bowl of ramen instead of soup, but the set meal and a bowl of ramen are moderate. Also, if you want to drink lightly, we recommend a set of 2 dishes and a glass of beer. I thought these 2 dishes were small dishes, but they came in large plates. An acquaintance of mine used to buy takeout, and he said that he was very satisfied with the price because it was quite cheap and the volume was amazing.

On the way home from Tackleberry nearby. I haven't seen much Taiwanese food before, but it was cheap, plentiful, and delicious. Sword-cut noodles, fried rice, boiled dumplings, gomoku noodles. I live nearby so I will repeat.

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