Utsunomiya, Tochigi, Japan｜Chinese restaurant SHIAWASE

I entered the store after 1:30pm and was seated immediately. By the 50th minute, lunchtime business had stopped. Yakisoba is out of order, so I ordered a seafood Chinese bowl and gyoza. It's helpful because I have plenty of vegetables and don't have enough vegetables every day. The seafood was delicious with shrimp, squid, and clams. I'm happy. I'm suddenly full. Goro Inogashira would have ordered more, but I didn't. My stomach is so full. Next time I want to eat yakisoba even if I have to wait in line.

Since it is a popular restaurant, we recommend going after 13:30 after 13:30. (Some days it's still crowded) The lunch set is always a good deal, so instead of asking for the lunch set, I ordered Gomoku Yakisoba for the first time in a while (+200 yen with mini fried rice, almond tofu, and pickles). With the ingredients covered with noodles, the hot ankake mercilessly peels off the thin skin of the upper jaw (laughs). It's a mess. Recommended!

Visited around 6pm on weekdays. It was quite crowded, so we managed to find seats together. I ordered gomoku yakisoba. This restaurant has a unique style of yakisoba on top of bean paste. I think it's a nice idea to keep the temperature of the bean paste from dropping. The intensity of the flavor and the texture of the noodles were to my liking, and although the portion was quite large, I never got tired of it and it was delicious. I'll visit you again, thank you for the meal.